Torisoba Ota in Okayama

I had plenty of delicious chicken soup, but it was delicious with a little soft noodle in a friendly soup with Assassi. Chashu is also chicken, but it was cooked stew and it was delicious. It becomes habit.

Order soy sauce taste.The noodles are ramen noodles, but the soup is close to shonan-don and soba.The layout of the store itself is not good.The treasurer is the back of the store or takes out trash from the front.

The soba was delicious, but the grilled rice was even more delicious. I want to eat salted soba.

It's not a feeling to come with a thin tattoo buckwheat noodle

It is a taste that does not get tired while being refreshing enough to be able to drink the soup.There is no set menu, Toritama soba and Toribisubi are single items. Although it is a little expensive, it's a self-setting set that just barely comes out.Because there is a single item of rice, next time we will make risotto with on soup.There are a variety of flavorings. I recommend Sansho.

It was a light soup that you can drink!Tori soba, and perok.

The expected value was too high. I wonder if salt was better instead of soy sauce. . .

Delicious soup and rice.

Use lunch on business trip. I ordered chicken soba soy sauce and salmon sushi (!). It was very delicious!Chicken soba tastes very elegant. The noodles are crisp and crunchy. I have never thought that chicken charr was delicious, but the chicken charr here is cool.Is the season the way to Yannin? But failed. The taste of the chicken has been wiped out.Tuna sushi was also good. It was eaten by the balance of a good feeling if it is together with a strange and ramen.I can not come in, but I would like to revisit if there is an opportunity.

It's a ramen shop named Torisoba. It is based on fresh soup made with chicken and vegetables only, and you can order it with any skein you like. Cotton style is smooth in the middle straight. The chicken chashu is not the breast but the leg meat, and this texture reminds me of the jokbal. Soup punches are not strong, so the chili peppers are very good.

It was very delicious.The amount was good and good.

It was delicious.

I felt that it was saltier than before and the spiciness remained afterwards.Before, it was a little lighter.

The soup was delicious with easy-to-eat noodles. I felt it was expensive, but there were plenty of char siu and it was reasonable.

Salted chicken soba is one of the most favorite salty soups I have eaten in Okayama.

When I looked at the high evaluation, I was very disappointed.I ate tori soba, but I don't feel like eating ramen at all with the soup that has the taste of chicken and the scent of light soy sauce.Also, the smooth noodles aren't so good that they seem uncomfortable.There are reviews that it is said to be tasteful, but it is just a thin ramen. It's 770 yen, so I can still forgive it, but if it was 900 yen, I was angry.I struggle to understand why this is so appreciated.

We had soy sauce flavored soba noodles and rice noodles. The sweetness is first felt, and the compatibility of solid dashi and noodles is very good and delicious. Torimasubi is elegant in both taste and size. The inside of the store is made of wood and the atmosphere of the season makes you feel the texture of the tiles at your feet.

Looking at the menu. . . . .There seems to be soy sauce and salt.There are various types of soba noodles, toritama soba, green onion soba and shisoume soba.Now, which side should I take? . . . .And soy sauce soba with sobaRamen has been evolving since its opening.Let's start with the soup.Oh, the taste is deep and delicious.It ’s soup that you can feel love for chicken.The noodles are delicious because they are perfect for soup.I'm going to eat it.Both the pork and the egg were delicious.We are very satisfied with the complete meal and soup.Next time, I would like to eat the salt.

Tori soba and salt tori soba were both delicious soup and I wanted white rice 🍚, but I stopped because the boiled chicken filled my stomach. 😅

I would like to introduce it to people who come to Japan on a business trip as "delicious lunch". Reputation Yoshi.First of all, I recommend a set of salt and chicken rice 〰️

Only the counter seats were in the store, and the remaining one slipped on the visit before 13:00. It's often crowded at noon so it's better to shift the time!To order, Tori Soba (670 yen) and Sabazushi (240 yen), waiting for 10 minutes is a little bit. I felt a little ginger flavor in the chicken soup and vegetable extract W soup, unique chicken taste and sweetness. The noodles are medium and thin straight, with a low water content and a smooth texture. The char siu is a round chicken thigh specification, and it is a combination of blue candy and white sesame.Three pieces of mackerel, thin sliced ​​finish, vinegar works moderately. Light taste goes well with chicken and vegetable W soup!

A light ramen noodle that was very delicious

the chicken ramen is really impressive

The noodles are soft and I love Okayama people so I don't accept everyoneThe soup is not so special, it looks like a chicken pot soup, and you can also eat it at the ladle in the pot.The price is conscientious so this evaluation

Rumored reputation store.Light and firm soup.The noodles can be eaten with the smoothness of thin noodles.Is the shredded cabbage topping well neutralizing the chicken fat?

Delicious Toritamasoba! One of those moments when you just stick your head into the bowl and forget about the world around you, it's just you and that bowl any you never want it to end.

I wanted to eat plain ramen, so I asked Google and hit. Certainly. For those who want a punch, various spices are prepared, such as pepper, powdered yam, and a bite. I felt that the noodles were a little plain noodles I wanted to see Onomichi, but are they the cause?We all asked for something that would be chicken rice, but this time pass. Well I did ...

Looks good, taste normal 💁🏻

Half buckwheat soy sauceWe were satisfied quantitatively. I have taken care of it carefully.Satisfaction is 3 stars.

Noodles are cheap thin noodles that do not feel sticking.The soup has no depth and the char siu has a safe taste like ready-made products.I think it's a ramen that is well organized overall.

Hungry because you went seightseen for all over Okayama? Stop here, it's Just delicious! We tried Negisoba. Mexicanos en Japón!

If you want to eat light ramen, don't hesitate to go here. I was impressed when I took my relatives to the food business when they came to Japan for a legal affair. The clear soup of chicken bones is delicious. Since there is no parking lot, there is one minus star.

No, I was worried from before.It's quite difficult because there is no parking lotI could not feel like goingBecause there was something in TenmariyaI went there.Flat beat thin noodles! ASoy sauce was a bit sweet and normal.Sorry if you like.I was disappointed just because I went for expectation 😵⤵️ tearsAll the bills were because they were wordsI took out 🎵 f (^ _^) lol (I feel sorry ... ___)It was the first and last pickled soba.

Yummy! !!The salted chicken bone ramen and the soy sauce taste are delicious. Personally, I like the salt more. The taste of the soup should match the taste of Taiwanese. However, the portion may be slightly less for those who eat a lot. , Chicken barbecued pork is also delicious, and will also miss the taste.

I ordered chilled shiso soba and chicken rice.There was a person with a very high evaluation, so I went with high expectations, but honestly it is normal. Maybe it didn't work because I didn't ask for the salt of the tori soba. Weak in limitation.Babaa, "I heard rice," asked me as if it was a rice-based compulsion. This is also normal. Even flattering, it's not so good as a single item. It might be delicious when combined with the salt of the tori soba.With that taste, that customer service... Well, this evaluation is good.

Tasty waiter very intimate

The sense of unity between the sauce and the soup is amazing. It ’s sweet, but the sense of unity is amazing, so it does n’t make you feel sweet ingredients. Chicken has a strong taste from meat. Because the base dashi is close to miso soup, it feels good or bad and it does n’t feel like ramen. I think I also use alcohol. Also use the cabbage core.This is the first time to say fried rice is a cooked rice.The customer service is a little worrisome, but it is covered in woody interior and moody music.

In addition to English menus, the staff also understands simple English!Because I was afraid that I wouldn’t be able to eat dinner later, I ordered half noodles~ the price will be relatively cheaperThere are two main types of soup here~soy sauce or salt flavor, I like the lighter one~ So I chose salt flavor.塩玉そば (JPY 720/Half side)Although the salted chicken broth has a little fat, the color looks much clearer. It is slightly salty and has a sweet taste. The noodles have moderate hardness. Although it is half-faced, the other ingredients are the same as normal. Half-cooked jade It's also attractive, and the barbecued pork here is whole with chicken! The entrance is not so dry, the whole is more pleasing!There are also soups that taste soy sauce! This is more suitable for friends who like strong flavor.(´∀｀)σ Although irritating, it will not be the kind of dead salty!

The buckwheat noodle soup with chicken broth, soy sauce taste, tastes much more refreshing than normal ramen, soy sauce taste but also tastes chicken soup flavor, with fine noodles feel refreshing, is another good choice outside Ozushima ramen.However, the signature chicken rice is not pushed at all. It is obviously cooking rice, but the rice is too dry, it tastes mouthful, and the rice is sprinkled with glutinous rice powder. The taste of the glutinous rice powder is completely at the entrance. .

Fairly good, but too salty!

It is delicious with an elegant taste.Recommended is chicken salted rice balls!

Decent ramen, English menus available, not too far a walk off the main drag to Okayama Castle.

Because it was lighter than ramen, I could eat it smoothly.The sushi was vinegared and the press was just good and delicious (๑> ◡ <๑)